sample menu 2026
Full menu coming soon, from June 2026
SIGNATURE TEA & CAKE SET £8
Your choice of loose-leaf tea,
paired with a handmade cake.
THE TARA AFTERNOON TEA £22
A selection of sweet and savoury bites,
buttermilk scones, clotted cream & homemade jam,
served with your choice of loose-leaf tea.
HIMALAYAN HIGH TEA PLATTER £15
Hand-folded juicy momo, crisp shabaley pastries, and a warm spiced spinanch & potato wrap in soft flatbread. Served with chai.
SWEET (changing daily selection)
Flourless orange & almond cake (gf)
Honey lavender earl grey tea loaf
Carrot & tamarind cake with orange mascarpone
Triple Chocolate Brownie (gf,v)
Matcha & raspberry financier (gf)
Sesame chiffon cake
SEASONAL
Spring - Basque cheesecake with rhubarb compote
Summer - Strawberry shortcake
Autumn - French Apple & Rum Cake
Winter - Tea-poached plums, almond crumb (v) & creme fraiche
SAVOURY
Homemade scone & soup of the day
Steamed momo with chilli oil & mooli pickle (v)
Shabaley hand pie with seasonal slaw,
citrus & curry leaf dressing (v)
Cream cheese, onion & tomato & pesto pastry
fennel & beetroot confit, arugula & lemon salad
SANDWICHES
Cream cheese & cucumber, with coriander & mint relish
Spiced spinach & potato with coconut yoghurt (v)
Devilled egg & watercress
Cheddar with homemade tomato & chilli chutney
BITES
Cardamom & pistachio shortbread
Nigella & cumin salt crackers
Himalayan dried fruit
Salted almonds
Sourdough & butter